Upvas Ka Dosa | Quick And Easy Sabudana Dosa | Vrat Ka Dosa | Navratri Special| Upvas Recipes|Ruchi

Method

Method:
1. Take washed and soaked samo & sabudana; Drain out the water
2. Add that samo & sabudana into the mixture, followed by some curry leaves, cumin seed powder, green chilli paste, salt and grind it into a thin paste
3. Remove this in a bowl; Add water & powdered sugar and mix it well
4. Now, Heat a pan and take it off the gas
5. Bring down the temperature of the pan by wiping it with a wet cloth
6. Now, take 1 big spoon of dosa batter and spread it on the pan
7. Place the pan back on the flame and let it cook on a high heat
8. Once the batter dries out, add ghee and spread it evenly
9. Take it off the pan, once cooked and serve it

#UpvasDosa #SabudanaDosa #RajshriFood

If you like this recipe ‘Upvas Ka Dosa’, you can also try other such Upvas recipes like:
Upvas Kachori – https://youtu.be/nuwIYmImCP0
Sabudana Vada – https://youtu.be/CiH5SsXNGFo
Upvas Rajgira Puri & Aloo Sabzi – https://youtu.be/UQGNljx4aII

Host: Ruchi Bharani
Director: Chirag Mehta
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited

Subscribe & Stay Tuned – http://bit.ly/SubscribeToRajshriFood

For more videos log onto http://www.youtube.com/rajshrifood

Find us on Facebook at https://www.facebook.com/rajshrifood

Follow us on google plus https://plus.google.com/+rajshrifood