Learn How to cook different kinds of Dal. Dal – One of the popular pulses commonly prepared in every house of South Asian countries. Check out our collection of dal recipes cooked across the country.
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Ingredients
Menu: (For ingredients, click on the below links)
Dal Dhokli – http://goo.gl/HHjz3i
Dal Fry – http://goo.gl/QXXBUa
Dal Makhani – http://goo.gl/wcCRMx
Panchratna Dal – http://goo.gl/A9ryZV
Huli – http://goo.gl/vz46Lb
Gujarati Dal – http://goo.gl/SmK794
Method
Editing: Dinesh Shetty
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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