Winter Special Hara Chana And Paneer Sabzi | Green Chickpeas Curry | Protein-Rich | Mother’s Recipe
Harbhara Paneer Sabzi | Hara Chana Paneer | Punjabi Style Curry | Winter Special Recipe | Healthy Indian Food | Vegetarian Recipe | Home Cooking | Restaurant Style | Protein Rich Curry | Comfort Food | Homemade Sabzi | Indian Curry | Easy Home Recipe | Homestyle Cooking | Green Chana Curry | Nutritious | Flavorful Curry | Green Chickpeas Recipe
In this episode of Mother’s Recipe, let’s learn how to make a rich and flavorful Harbhara Paneer Sabzi at home. Made with fresh green chickpeas and soft paneer cooked in a spiced tomato gravy, this comforting dish is perfect for winter meals. Serve it with roti or rice for a wholesome and satisfying experience.
Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And
Ingredients
For Boiling Green Chickpeas
1½ cups Water
Salt – as per taste
½ tsp Sugar
300 gms Green Chickpeas (Hara Chana)
For Preparing the Masala
1 tbsp Ghee
1 tsp Cumin Seeds
1 tbsp Ginger – chopped
1 tbsp Spring Garlic Leaves – chopped
1 Green Chilli – chopped
1 Onion – chopped
Salt – as per taste
4–5 Tomatoes – pureed
For Spices
1 tsp Red Chilli Powder
¼ tsp Turmeric Powder
For Garnishing
Water – as required
250 gms Paneer – diced
Fresh Cream – as required
Coriander Leaves – chopped
Dried Fenugreek Leaves (Kasuri Methi) – as required
#green chickpea curry
#sabzi recipe
#harbhara paneer sabzi
#recipes for lunch
#harbhara paneer recipe
#hariyali paneer recipe
#paneer recipes
#homemade paneer recipe
Visit our Website for more Awesome Recipes
