Vada Pav Recipe | Tandoori Sauce Recipe | Street Style Vada Pav Recipe | Homemade Tandoori Vada Pav | Tandur VadaPav | Tandoori Mayonnaise Recipe | Tandori Mayo Recipe | Batata Vada Recipe | Homemade Vada Pav | Vada Pav Chutney Recipe | Monsoon Snacks Indian | Aloo Recipes Snacks | How To Make Grilled Vada Pav | Goli Vada Pav | Cheese Vada Pav | Delicious Fried Snacks | Evening Snacks | Rajshri Food
Learn how to make Tandoori Cheese Vada Pav home with our Chef Ruchi
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Ingredients
Tandoori Cheese Vada Pav Ingredients:
Introduction – 0:00
How To Make Mixture For Vada – 0:27
1 tsp Oil
1 tsp Mustard Seeds
1/4 tsp Asafoetida
10-12 Curry Leaves
5 Green Chillies, 6-7 Garlic Cloves, 1 inch Ginger (ground paste)
1/2 tsp Turmeric Powder
4 Potatoes (boiled & mashed)
2 tbsp Coriander Leaves
Salt To Taste
How To Make Batter For Vada – 1:38
1 & 1/2 cup Gram Flour
1/4 tsp Red Chilli Powder
1/4 tsp Asafoetida
1/2 tsp Coriander & Cumin Seed Powder
Salt To Taste
Water
How To Fry The Vadas – 2:20
Oil (for frying)
1 tbsp Hot Oil
How To Make Tandoori Sauce – 3:42
1/2 cup Mayonnaise
1 tsp Ketchup
2 tbsp Dry Vada Pav Chutney
1 tsp Kashmiri Red Chilli Powder
How To Make Tandoori Cheese Vada Pav – 4:17
2 Pav
Onion (shredded)
Green Capsicum (sticks)
Cabbage (shredded)
Potato Chips (crushed)
Cheese
Butter
Roasting The Tandoori Cheese Vada Pav – 5:14
For Garnishing – 5:57
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Host: Ruchi Bharani
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