Restaurant-Style Crispy Idli Manchurian

Restaurant-Style Crispy Idli Manchurian | Leftover Idli Snack/Appetizer | Indo-Chinese Food

Learn how to make Idli Manchurian at home!!

Ingredients:
20 pieces Mini Fried Idlies
½ Onion (shelled)
1½ tbsp Garlic (chopped)
1½ tbsp Ginger (chopped)
2 Green Chillies (slit)
½ Bell Pepper (chopped)
2 tbsp Tomato Ketchup
2 tbsp Red Chilli Sauce
1 tbsp Soy Sauce
1 tbsp White Vinegar
1 tbsp Sugar
½ tsp Red Chilli Powder
Spring Onions (chopped)
2 tbsp Oil
Water (as required)
Salt (as per taste)

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