Learn how to make Poha Kachori , a quick and tasty snack recipe by Ruchi Bharani. Indian snacks has lot of varieties and Ruchi Bharani is expert in trying out new snacks. In this video learn how to make Poha Kachori, yummy & delicious snack, to fill your starving tummy and satisfy your hunger. Watch & learn how to make Poha Kachori only on Rajshri Food.
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Ingredients
1/2 cup thick poha (flattened rice)(soaked in little water),
1 onion finely chopped,
2 tbsp grated coconut,
1/4 cup boiled green peas,
2 tbsp roasted peanuts
Coriander leaves,
3 green chillies
Juice of half a lime,
1/4 tsp chat masala
1tbsp powered sugar
Salt to taste
For outer covering,
4 potatoes boiled and mashed,
1 1/2 tbsp cornflour,
1/4 tsp far am masala,
2 slices of bread,
1 tbsp milk,
Salt to taste
Method
– In a bowl add poha, onions, green peas, grated coconut, roasted peanuts, coriander leaves, green chillies, juice of lime, chaat masala, powdered sugar, salt to taste and mix this all well
– Add Mashed potatoes, corn flour, garam masala and salt to taste –
Soak 2 slices of bread in very little milk and take out the sides add the bread in potato mash and knead it properly
– Apply cornflour to you hand, take big ball of poato mash, make a hole in it and add the poha filling and seal the ball.
– In a pan heat oil, and add the poha kachoris to it and fry well until golden brown
– Poha Kachori is ready !
Director: Suchandra Basu
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Dinesh Shetty
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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