Palak Mangodi Sabzi | How to Make Palak Mangodi Sabzi Recipe at Home | Tasty & Unique Indian Style Palak Mangodi Sabzi Recipe | Mangodi Recipe | Indian Style Meal Recipe Palak Mangodi Sabzi Recipe | Palak Recipe | Green Leafy Vegetable Recipe | Winter Leafy Palak Mangodi Sabzi Recipe | Easy to Make Palak Mangodi Sabzi Recipe at home | Palak Mangodi Sabji Recipe | How to Make Palak Mangodi Sabji at Home | Best Indian Style Palak Mangodi Sabzi Recipe | Quick & Easy | Rajshri Food Learn how to make at home with our Chef Varun Inamdar
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Ingredients
2 tbsp Oil
½ cup Mangodi
Water (as required)
Salt (as per taste)
2 tbsp Oil
1 tsp Cumin Seeds
1 Onion (chopped)
2 Dried Red Chillies
1 inch Ginger
8 Garlic Cloves
3 Green Chilli (ground into paste)
¼ tsp Asafoetida
½ tsp Turmeric Powder
1 tsp Red Chilli Powder
1 tsp Garam Masala Powder
½ cup Tomato Puree
1 bunch Spinach Leaves (chopped)
Salt (as per taste)
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