How To Make Nachos on the Stove | Nachos Recipe Vegetarian | Refried Beans Recipe | Refried Red Beans Recipe | How To Turn Tortillas into Chips | Tortillas into Nachos | Nachos for Supper | Loaded Nachos Recipe | What To Serve With Nachos | Salsa Recipe for Nachos | Nachos Recipe Mexican Style | Cheese Sauce Recipe | Veg Appetizer Recipe | Pico De Gallo Recipe | Snacks For Party | Veg Mexican Recipes | Rajshri Food
Learn how to make Nachos with Refried Beans at home with our Chef Ruchi
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Ingredients
Nachos with Refried Beans Ingredients
Introduction – 0:00
How To Make Nacho Chips – 0:23
1/2 cup Maize Flour
1/2 cup Plain Flour
2 Pinch Salt
2 Pinch Red Chilli Powder
2 Pinch Turmeric Powder
1 tbsp Oil
Water
How To Fry The Nacho Chips – 3:03
Oil (for frying)
How To Make Refried Beans – 3:41
2 tbsp Oil
1 Onion (chopped)
2 Garlic Cloves (chopped)
2 Tomatoes (boiled & pureed)
1 tsp Red Chilli Powder
1 tsp Oregano
1 cup Kidney Beans ( soaked & boiled )
Water
Salt to taste
How To Make Pico De Gallo – 5:30
1 Tomato (deseeded & chopped)
1 Onion (chopped)
1 Green Chilli (chopped)
Coriander Leaves (chopped)
Salt to taste
1/2 Lemon Juice
How To Make Cheese Sauce – 6:12
1/2 cup Milk
1/4 tsp Corn Flour
1/2 cup Cheese (grated)
1 pinch Salt
1 pinch Turmeric Powder
Plating The Nachos With Refried Beans – 7:30
Lettuce (shredded)
Pickled Jalapeno
Green Capsicum (sliced)
Storage Tip – 8:32
Cheese Sauce Tip – 8:46
Topping Ideas – 8:53
#Nachos #RefriedBeans #AnybodyCanCookWithRajshriFood
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Host: Ruchi Bharani
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