| Masaledar Laccha Paratha | Masala Paratha Recipe | Masala Thepla Recipe | Atte Ka Laccha Paratha | Flaky & Crispy Paratha | Laccha Paratha On Tawa | Paratha For Breakfast | Paratha For Lunch | Paratha Recipes | Wheat Parotta | Multi-Layered Paratha | What To Serve With Laccha Paratha | Dhaba Style Laccha Paratha | Laccha Paratha Without Maida | Meal Ideas | Paratha For Tiffin Box | Rajshri Food |
| Learn how to make Masala Laccha Paratha at home with our Chef Varun Inamdar |
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Ingredients
“Masala Laccha Paratha Ingredients:
Introduction – 0:00
How To Make Dough For Laccha Paratha – 1:00
2 cups Wheat Flour
1 tsp Salt
3/4 cup Water
1 tbsp Oil
How To Knead The Dough – 2:17
Resting Time – 2:33
How To Roll the Dough for Pizza – 2:50
How To Flavour The Paratha – 3:30
Wheat Flour
Oil
1/2 tsp ChillI Powder
1 tsp Garam Masala
1 tbsp Sesame Seeds
1/4 cup Coriander Leaves
1 tbsp Coriander Seeds (crushed)
How To Shape The Laccha Paratha – 4:09
How To Pan-Fry The Laccha Paratha – 5:19
Oil
How To Serve Laccha Parathas – 6:33
Serving Tips – 8:12
#masalaparatharecipe #lacchaparantha #AnybodyCanCookWithRajshriFood
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Host: Varun Inamdar
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