Learn how to make Soft and Delicious ‘Masala Stuffed Idli’ with our chef Ruchi Bharani. Idli is definitely everybody’s go to Breaksfast choice, and also it is super healthy, so here’s our chef bringing a special twist to this recipe by making ‘Stuffed Idli’ which taste’s super delicious and goes brilliantly with Coconut Chutney; of which, you can find the link below: Coconut Chutney – https://youtu.be/MyWSGjgftNs
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Ingredients
Ingredients:
(Serves)
– 2 cup Semolina
– 1 tsp Oil
– 1/2 cup Capsicum(chopped)
– 1/2 cup Cabbage(chopped)
– 1/2 cup Green Peas(boiled)
– 1/2 cup Yellow Corn(boiled)
– 1/2 tsp Red Chilli Powder
– 1 cup Curd
– Salt
– 1/2 Lemon Juice
– Water
– 1 tsp ENO Fruit Salt
Method
If you like this recipe ‘Stuffed Idli’ you can also try other such recipes like:
Chilli Idli – https://youtu.be/zXpI353id7A
Masala Dosa – https://youtu.be/gnIhmzP3Ay8
Neer Dosa – https://youtu.be/ftG4q-Wrzmc
#StuffedIdli #MasalaStufedIdli #RajshriFood
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Host : Ruchi Bharani
Director: Chirag Mehta
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
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