Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And
Ingredients
Ingredients:
1/2 ltr Milk (Full Fat)
2 tsp Curd
2 tsp Water
Method
Method of preparation:
In a vessel, add milk and give it a boil.
Keep stirring it lightly.
After the milk comes to a boil, switch off the gas and let it cool down.
In a glass, add curd, water and whisk it together.
After the milk cools down, remove the cream from the milk.
Strain the milk in a bowl, add 2 tbsp of the curd and water mixture and mix well.
Cover the bowl and keep it in a warm and dry space for 4-5 hours to set.
Refrigerate the curd for 2 hours before you are ready to serve.
Our Homemade Curd is ready.
Host: Ruchi Bharani
Director: Chirag Mehta
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
Subscribe & Stay Tuned – http://bit.ly/SubscribeToRajshriFood
For more videos log onto http://www.youtube.com/rajshrifood
Find us on Facebook at https://www.facebook.com/rajshrifood
Follow us on google plus https://plus.google.com/+rajshrifood
