How To Green Peas Samosa | Green Peas Patti Samosa | Hari Matar Samosa Green Peas Cocktail Samosa | Homemade Samosa | Hara Bara Samosa | Hara Samosa | Matar Samosa | Samosa Recipe | Aloo Samosa Patti | How To Make Samosa | Quick & Easy | Snacks Recipe | Basic Samosa Recipe | Rajshri Food | Varun Inamdar
Learn how to make Green Peas Samosa or Hariyali Samosa at home with our chef Varun Inamdar. Samosa is all time favourite snack to consume, especially with hot tea or coffee. There are various variations of samosa which we see in market. This amazing Samosa is one of the famous variation, Green Peas Samosa also known as Hariyali Samosa is a tasty snack recipe filled with green peas and flavourful spices!
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Ingredients
Green Peas Samosa Ingredients:
2 tbsp Flattened Rice (poha)
2-3 tbsp Water (for soaking)
1- 1/2 tbsp Oil
1 tsp Cumin Seeds
10-12 Curry Leaves
1 Onion (chopped)
3 cups Green Peas
1/4 tsp Turmeric Powder
Salt
1 tbsp Water
1-1/2 tbsp Ginger-Green Chilli Paste
1 tsp Garam Masala
1 tsp Raw Mango Powder
1-1/2 tbsp Sugar
2 tbsp Fresh Coconut (grated)
2 tbsp Roasted Peanuts (coarsely and ground)
Coriander Leaves (chopped)
Samosa Sheets
Plain Flour Paste
Oil (for frying)
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