Learn How to Make Eggless Butter Cookies Recipe, an Eggless Recipe that will melt in your mouth, in quick and easy method on Beat Batter Bake with Chef Upasana Shukla only on Rajshri Food. Make these Homemade Butter Cookies at your home and share your experience with us in the comments section below.
Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And
Ingredients
100 gms. Butter
30 gms. Icing Sugar
½ tsp. Vanilla Extract
130 gms. All Purpose Flour (Maida)
Method
– In a bowl beat butter and icing sugar together until it turns pale in colour.
– Now add vanilla extract and beat it again.
– Add the all purpose flour in 2 batches and bring it together into a soft dough.
– Wrap the dough in a cling wrap and chill in the refrigerator for 1 hour.
– Roll out the dough with a rolling pin as evenly as possible but not too thin.
– Cut out the cookies in any shape as per your choice and place them on a lightly greased cookie sheet one inch apart from each other.
– Refrigerate these for around 10 minutes.
– Bake the cookies in a preheated oven at 180°C for around 10-12 minutes.
– Let the cookies cool down to room temperature for around 5-7 minutes.
– Dip in melted dark chocolate and serve with tea or coffee. HAPPY COOKING!
