Saraswati Puja Special | Bhoger Khichdi Recipe | Bengali Style Bhoger Khichdi | How To Make Khichdi | Voger Khichdi Recipe | Moong Dal Khichdi | Niramish Khichdi | Vasant Panchami Recipe | Rajshri Food
Learn How to Make this authentic and traditional Bhoger Khichuri / Bengali Khichdi / Voger khichuri with our Chef Varun Inamdar. Sarawati Pujo or Vasant Panchami is a Hindu festival that marks the end of winter and the beginning of spring.
In West Bengal people offer their prayers to Goddess Saraswati. Bhoger Khichuri is a traditional Bengali Khichdi recipe. This recipe is specially prepared during the occasion of Sarawati Puja. Prepare this Bhoger Khichuri recipe at home to celebrate Sarawati Puja or Vasant Panchami.
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Ingredients
Ingredients:
(Serves 4)
– 1 cup Yellow Moong Dal
– Water
– 1 tbsp Oil
– 1 cup Gobindobhog Rice
– 1/2 tsp Oil
– 1/2 cup Cauliflower Florets
– 2 Potatoes (diced)
– 1 tbsp Oil
– 2 Bay Leaves
– 2 Green Cardamoms
– 1 Cinnamon Stick
– 3 Cloves
– 2 Dried Red Chillies
– 1 tsp Cumin Seeds
– 4 cups Water
– 1 tbsp Ghee
– 1 tsp Ginger, Garlic & Green Chilli Paste
– 1/2 tsp Turmeric Powder
– 1 tsp Bengali Garam Masala
– 1/4 tsp Asafoetida
– Water
– 2 Green Chillies
– 1 Tomato (chopped)
– 1 tsp Sugar
– Salt
– 2 tbsp Ghee
#BhogerKhichuri #BengaliKhichdi #RajshriFood #SaraswatiPujo #Khichdi
Method
Kitchenware: Bergner – www.bergnerhome.in
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Host: Varun Inamdar
Director: Vishal Chavan
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
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