On a Rainy Day, what is more soothing than a hot cup of Chocolate?
Try this Vegan version of hot chocolate at home and enrich your palate with its lip-smacking flavors. Do share your feedback in the comments below.
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Ingredients
For Date Paste:
1/3 cup Dates, soaked & deseeded
Water as required
For Hot Chocolate:
Date Paste
1/4 cup Cashews, soaked
1/2 tsp Vanilla Extract
1/4 tsp Cinnamon powder
Pinch of salt
2 cups Water
2 tbsp Cocoa powder
Method
For Date Paste:
In a blender jar add dates, water, and grind it into a paste.
For Hot Chocolate:
In to the date paste add cashew, vanilla extract, cinnamon powder, salt, water, and blend it.
Add cocoa powder, and blend it again.
Heat the chocolate on low flame till its hot enough.
Our Vegan Hot Chocolate is ready to serve.
