| In this episode of Mother’s Recipe, let’s learn how to make Baingan Masala at home. |
| Baingan Masala | How To Make Baingan Masala | Brinjal Masala | Baingan Recipe | Baingan Ki Sabzi | Baingan Fry Masala | Baingan Masala Bhaji | Eggplant Gravy Recipe | Eggplant Curry | Eggplant Masala Curry | Brinjal Curry | Eggplant Recipes | Side Dish For Chapati | Curry Recipe For Chapati | Lunch Recipes | Gravy Sabzi for Lunch | Healthy Sabzi Recipe | Veg Recipes | Rajshri Food |
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Ingredients
“Baingan Masala Ingredients:
Introduction – 0:00
For Pan-Frying The Eggplants – 0:14
8 Eggplants
Salt
3 tbsp Oil
For the Masala Paste – 1:17
1/2 cup Curd
1 tsp Garam Masala
1 tsp Coriander Seeds Powder
1 tsp Red Chilli Powder
For Cooking The Gravy – 1:38
2 tbsp Oil
1 tsp Cumin Seeds
1 pinch Asafoetida
1/2 tsp Turmeric Powder
1 Onion (chopped)
1/2 tbsp Ginger-Garlic Paste
2 Tomatoes (puréed)
1 tsp Salt
1/2 cup Water
Adding The Masala Paste – 2:16
Cooking The Fried Eggplants in the Gravy – 2:38
Serving Tip – 3:13
#bainganmasala #baingankisabji #mothersrecipe #AnybodyCanCookWithRajshriFood
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