How To Make Puliyogare Rice | South Indian Style Puliodharai Rice | Tamarind Rice Recipe | Ruchi

Ingredients

Puliyogare Rice Ingredients:
– 1 tsp Oil
– 2 tbsp Yellow Split Chickpeas (Chana Dal)
– 1 tsp Mustard Seeds
– 4 Kashmiri Red Chillies
– 2 Dry Red Chillies
– 1 & 1/2 tsp Cumin Seeds
– 1 & 1/2 tbsp Coriander Seeds
– 1/2 tsp Fenugreek Seeds
– 1 & 1/2 tsp Black Sesame Seeds
– 1 tsp Asafoetida

– 2 tsp Oil
– 3 tbsp Yellow Split Chickpeas (Chana Dal)
– 1 & 1/2 tbsp Split White Lentils
– 1/2 cup Peanuts
– 2 Dry Red Chillies
– 10-12 Curry Leaves
– 3 tbsp Tamarind Pulp
– 1/2 cup Water
– 1 tbsp Jaggery
– Salt(as per taste)
– 1/2 cup Rice (boiled)

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