Learn how to make “Carrot Dhokla” at home with our Chef Varun!!!!
A Healthy Twist on Your Favourite Snack, Instant Spongy Carrot Dhokla! Delicious, soft, and packed with nutrients, this Instant Spongy Carrot Dhokla is made with carrots that promote good vision and boost immunity. With just 30 minutes of prep, it’s perfect for any time of day, whether as a quick breakfast, a light lunch, or a satisfying dinner. Nutritious and tasty, it’s the ideal choice for the whole family!
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Ingredients
Ingredients:
½ cup Red Carrot (peeled & grated)
1½ cups Semolina
1½ cups Curd
½ tsp Sugar
1 tbsp Ginger & Green Chilli Paste
1½ tsp Fruit Salt
1 tsp Mustard Seeds
½ tsp Asafoetida
1 Dry Red Chilli
1 tsp Sesame Seeds
10-12 Curry Leaves
Oil (as required)
Water (as required)
Salt (to taste)
Fresh Grated Coconut (for garnishing)
Coriander Leaves (for garnishing)
Grated Red Carrot (for garnishing)
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