Quick Homestyle Aloo Sabzi | Easy Potato Sabzi | Ready in 10 Min | Indian Comfort Food | Chef Seema
Learn to make this comforting Homestyle Aloo Sabzi with Chef Seema
Simple, flavorful, and made with everyday ingredients, this homestyle aloo sabzi is a timeless Indian favorite. Soft potatoes are cooked with aromatic garlic, cumin, and green chillies, then topped with crispy fried onions and fresh coriander for the perfect balance of taste and texture. It pairs wonderfully with paratha, poori, roti, or dal-rice!
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Ingredients
• 4 Potatoes (peeled & diced)
• 1 tbsp Oil
• 1 tsp Cumin Seeds
• 1 tsp Chopped Garlic
• 1 tsp Chopped Green Chillies
• 2 Green Chillies (slit)
• Salt (as per taste)
For Fried Onions:
• Oil (for frying)
• 2–3 Onions (sliced)
For Garnishing:
• Coriander Leaves (chopped)
• Fried Onions (as required)
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