Paneer Kali Mirch Recipe | How To Make Paneer Kalimirch | MOTHER’S RECIPE | Paneer Gravy Recipes

Ingredients

Paneer Kali Mirch Ingredients:
Introduction – 0:00

How To Marinate Paneer – 0:19
2 tsp Fresh Whisked Curd
2 tsp Fresh Cream
1/2 tsp Black Pepper Powder
1/2 tsp Dried Fenugreek Leaves
1 tbsp Cheese (grated)
1/2 tsp Sugar
1 tbsp Corn Flour
1/4 tsp Salt
1 tsp Fresh Coriander Leaves
1/2 tsp Oil
200 gms Paneer (cubes)

How To Fry Paneer – 1:29
1tbsp Oil
1 tbsp Butter

How To Make Gravy Paste For Paneer Kali Mirch – 2:12
1tbsp Oil
2 Bay Leaves
2 Black Cardamom Pods
2 Green Cardamom Pods
2 Cloves
2 Green Chillies
1 inch Ginger
3 Garlic Cloves
2 Onions (chopped)
1/2 Cashew Nuts
2 cups Water
2 tsp Curd

How To Make Paneer Kali Mirch – 4:19
2 tbsp Oil
2 tbsp Butter
1/4 tsp Cardamom Powder
Salt (as per taste)
1/2 tsp Sugar
1/4 cup Fresh Cream
1/2 cup Water
1 tsp Black Pepper Powder

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