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Multigrain Khichdi Recipe | How To Make Mix Dal Khichdi | 3 Grain Nutritious Khichdi | Ruchi

Sep 7, 2021

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Multigrain Khichdi Recipe | How To Make Mix Dal Khichdi | 3 Grain Nutritious Khichdi | Ruchi

How To Make Multigrain Khichdi | Mix Dal Khichdi Recipe | Baked Khichdi Recipe | Green Moong Dal Khichdi Recipe | Toor Dal Khichdi Recipe | Chana Khichdi | One-Pot Khichdi Recipe | How To Make Dal Khichadi | Lentil Rice Instant Pot | Rice Bowls | Jain Recipes | No Onion No Garlic | Khichuri Recipe | Masala Khichdi Recipe | Easy Meals | Lunch Ideas For Paryushan | Rajshri Food

Learn how to make Multigrain Khichdi at home with our Chef Ruchi Bharani

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Ingredients

Multigrain Khichdi Ingredients
Introduction – 0:00

How To Make Multigrain Khichdi – 0:35
1/4 cup Brown Chickpeas (cooked)
1/4 cup Split Pigeon Peas (cooked)
1/4 cup Whole Green Gram (boiled)
1 tbsp Ghee
1 Bay Leaf
2 pieces Cinnamon Sticks
2 Cloves
1 tsp Mustard Seeds
1 tsp Cumin Seeds
1/4tsp Asafoetida
1 tsp Red Chilli Powder
1/4 tsp Turmeric Powder
1 tsp Coriander Powder
1/2 tsp Black Salt
1 Jaggery Cube
Salt to Taste

How To Prepare the Rice For Multigrain Khichdi – 3:01
1/2 cup Basmati Rice (boiled)
Salt
1 tbsp Tamarind Pulp
1 tsp Ghee

How To Bake the Multigrain Khichdi – 3:36
Chaat Masala

(160 degrees, 15mins)

#MultigrainKhichdi #DalRice #AnybodyCanCookWithRajshriFood

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Host: Ruchi Bharani
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