Try this easy, homestyle Mooli Ke Patte Ka Saag, a warm, flavourful dish made with fresh radish leaves and simple ingredients! For winter, radish boosts digestion, improves skin health, and keeps you cozy in the colder months. This easy-to-make recipe will surely bring comfort and warmth to your table!
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Ingredients
600 gms – Radish Leaves (washed & chopped)
1 – Radish (peeled & sliced)
4 – Banana Peppers (sliced)
1 – Onion (chopped)
2 – Green Chillies (chopped)
1 – Tomato (chopped)
2 tbsp – Mustard Oil
3 – Dried Red Chillies
1 tbsp – Ginger-Garlic Paste
¼ tsp – Turmeric Powder
½ tsp – Red Chilli Powder
1 tsp – Garam Masala Powder
2 tbsp – Gram Flour
Salt (as per taste)
Water (as required)
