Learn how to make the quick & easy Kolhapuri Aakkha Masoor Dal recipe at home with our chef Varun Inamdar. Masoor Dal Curry / Kolhapuri Aakkha Masoor is a delicious Dal recipe famous in the region of Kolhapuri, Maharashtra. This whole red lentil dal is made with few ingredients and some flavourful Indian spices.
Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And
Ingredients
Ingredients:
1 cup Raw Masoor
2 tbsp Coriander Leaves
2 tbsp Coconut (Dried & Roasted)
1 tsp Sesame Seeds
4 Garlic Cloves (crushed)
2 Green Chillies (crushed)
1 inch Ginger
3 tbsp Oil
1/2 cup Onion (chopped)
1 tbsp Kolhapuri Onion Garlic Masala
1/2 tsp Turmeric
1/2 cup Tomato (chopped)
Cooked Masoor Dal
1/2 cup Hot Water
1/2 tsp Salt
#MasoorDalCurry #KolhapuriAakkhaMasoor #RajshriFood #RedLentilCurry
Method
Host: Varun Inamdar
Director: Vishal Chavan
Editor: Vishal Chavan
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
Subscribe & Stay Tuned – http://bit.ly/SubscribeToRajshriFood
For more videos log onto http://www.youtube.com/rajshrifood
Find us on Facebook at https://www.facebook.com/rajshrifood
Follow us on google plus https://plus.google.com/+rajshrifood
Related Recipe
Singhara Coconut Halwa | Exclusive Celebrational Sweet Recipe Singhara Coconut Halwa | Ruchi Bharani
Oct 25, 2023
570 Views
Coffee Crumble Cake Recipe | Easy to Bake Coffee Crumble Cake | Chef Bhumika | Rajshri Food
Oct 25, 2023
567 Views
Gnocchi Pasta Recipe | How To Make Delicious Homemade Gnocchi Pasta | Chef Varun Inamdar
Oct 20, 2023
503 Views