Watch how to make Mango Kheer, a quick and easy to make dessert recipe by Ruchi Bharani. Enjoy the yummy Kheer with the goodness of Mango! Learn how to make Mango Kheer at home with Chef Ruchi Bharani only on Rajshri Food.
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Ingredients
1 cup mango pulp
1 ltrs milk
3/4 cup vermicelli
1 tbsp ghee
3/4 tsp cardamom powder
6 tbsp sugar
Almond and pistachio flakes
Mango pieces for garnish
Method
– Heat some ghee and then roast the vermicelli and once color changes add milk to it and let it boil
– Add sugar and turn off the flame and add cardamom powder & add mango pulp
– Refrigerate the kheer and serve in bowl and garnish it with almond flakes, pistachio flakes & Mango pieces.
Director: Dolly Sanghavi
Camera: Kawaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Kishor
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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