Lavash With Whipped Hummus | Lavash Bread Crackers And Hummus Dip Recipe | Bhumika

Ingredients

Lavash With Whipped Hummus Ingredients :
Introduction – 0:00

How To Make The Dough For Lavash – 0:39
75 gms All-Purpose Flour
25 gms Whole Wheat FLour
Salt to taste
1 gms Yeast
Water (as required)

How To Make Whipped Hummus – 2:36
1/2 cup Aquafaba
Salt (as required)
1 tsp Lemon Juice
1 tbsp Sesame Seeds
3-4 Garlic Cloves
1 cup Chickpeas (boiled)
2 tbsp Olive Oil

How To Shape The Dough – 3:51
1 tsp Olive Oil

For Lavash Topping – 5:05
Sesame Seeds (for topping)

Shaping the Lavash – 5:19

How To Bake The Lavash – 5:46
200 Degree Celcius
7-8 min

Plating The Hummus – 6:13
Olive Oil (as required)
Sesame Seeds (as topping)
Red Chilli Powder (as topping)

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