Discover how to make Kulith Ki Raab with Chef Bhumika. This wholesome and warming dish is perfect for the winter months. Raab not only boosts the immune system but also provides essential nourishment, thereby keeping you healthy during the cold season. Join us and learn to prepare this traditional winter recipe!
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Ingredients
200 gms Horse Gram (ground)
1 cup Water
½ cup Water
1 tbsp Ghee
1 tsp Mustard Seeds
A pinch of Asafoetida
1 tsp Cumin Seeds
1½ tsp Ginger-Garlic-Chilli Paste
1 cup Water
Salt (as per taste)
Black Pepper Powder (as per taste)
½ cup Water
1 tsp Sugar
Salt (as per taste)
½ Lemon
Ghee (for garnish)
Coriander Leaves (for garnish)
