How To Make Lasooni Corn Palak | ₹100 Only | Budget Binge | Lasooni Palak Recipe | Ruchi

Learn how to make Lasooni Corn Palak at home with our chef Ruchi Bharani. Rajshri Food brings to you a brand new series Budget Binge! Budget Binge brings to you easy & pocket-friendly recipes to make at home with smart tips.

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Ingredients

Lasooni Corn Palak Ingredients:
– 2 bunches Spinach (blanched)
– 1 tsp Ghee
– 1 tsp Cumin Seeds
– 1 Onion, 5 Green Chillies & 1 inch Ginger Paste
– 1 tsp Roasted Besan (gram flour)
– 1 Tomato (chopped)
– 2 tbsp Curd
– 1/2 tsp Garam Masala Powder
– 1/2 cup Water
– 1/2 cup Boiled Corn
– Salt

For Tadka:
– 1 tsp Ghee
– 1 Dried Red Chilli ( hand torn)
– 8 Garlic Cloves (chopped)

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Host : Ruchi Bharani
Director: Katyayani Kapoor
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Gaurav Borse
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited

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