How To Make Kadhi Pakora | Yuzvendra Chahal | Dahi Kadhi Pakora Recipe | HOW’S THAT | S01E05

Rajshri Food is here with a thrilling new series “HOW’S THAT”. In this series, you will see favourite food recipes of our beloved and famous Cricketers. Today’s recipe is dedicated to unexpected gem of Indian Cricket Team, who is has taken wickets for the team always – Yuzvendra Chahal. An emerging bowler from IPL to Indian Cricket Team, and a talented spinner!

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Ingredients

Ingredients:
For Preparing Pakode:
1 cup Gram Flour
Salt
Water
Oil

For Preparing Dahi Kadhi:
1 tbsp Gram Flour
1/4 tsp Kashmiri Red Chilli Powder
1/2 Turmeric Powder
1 cup Curd
3 cups Water
Salt

2 tbsp Oil
1/2 tsp Mustard Seeds
1/2 tsp Asafoetida
4 Dried Red Chillies
10-15 Curry Leaves

For Preparing Tempering:
2 tbsp Ghee
1 tsp Cumin Seeds
2 tsp Kashmiri Red Chilli Powder

#KadhiPakora #YuzvendraChahal #HowsThat #AnybodyCanCookWithRajshriFood #DahiKadhiPakoda

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Host: Varun Inamdar
Director: Vishal Chavan
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Gaurav Borse
Editor: Dinesh Shetty
Graphics – Anjani Jangam
VFX – Nayan Jharbade
SFX – Sushant Worlikar
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited

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