How To Blanch & Steam Vegetables | Basic Cooking Methods | Rajshri Food | Quick & Easy | Ruchi

Ingredients

Blanching & Steaming Vegetable Ingredients:
Introduction – 0:00

2 Ways of Cooking Spinach – 0:19
Water (for blanching & steaming)

Blanching Spinach (1)- 0:25
Salt
Spinach Leaves

Steaming Spinach (2) – 0:54

How To Make an Ice Bath for Spinach – 1:31
Ice Cubes
Water

What is Blanching – 1:51

Steaming Spinach (2) – 2:12

Blanching Green Beans – 3:05
Water
Salt
Green Beans

What is Steaming – 3:40

Steaming Vegetables – 4:00
Cauliflower Florets
Carrots (sliced)
Green Beans (sliced)
Potato (diced)

Ice Bath for Beans – 4:51
Ice Cubes

Cooling Down The Steamed Vegetables – 5:20

#SteamedVegetables #BlanchedVegetables #AnybodyCanCookWithRajshriFood

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