Learn how to make “Soya Skewers with Spicy Potato Mayonnaise” at home with our Chef Ruchi!!!!!!
Satisfy your snack cravings with these Soya Skewers paired with creamy, spicy Potato Mayonnaise! This protein-packed treat, made with nutrient-rich Nutrela Soya Chunks, is a quick, easy, and kid-approved snack. Whip up the homemade mayonnaise for an extra zing and enjoy a healthy bite that’s bursting with flavour!
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Ingredients
Ingredients:
1 cup – Nutrela Soya Chunks
2 tbsp – Nutrela Refined Sunflower Oil
3 – Potatoes ( Peeled & Diced )
1 – Red Pepper (Chopped)
1 – Yellow Pepper (Chopped)
5 tbsp – Tomato Ketchup
1and 1/2 tbsp – Red Chilli Sauce
1 tbsp – Mustard Sauce
1 1/2 tbsp – Soy Sauce
1 tsp – Pizza Seasoning
1 tsp – Kashmiri Red Chilli Powder
1and 1/2 tbsp – Corn Flour
4 – Garlic Cloves (Peeled)
1 tbsp – Black Salt
1 tbsp – Rice Wine Vinegar
1/2 tsp – White Pepper Powder
1 tbsp – Butter
2-3 tbsp – Milk
1 tbsp – Mustard Sauce
Chilli Flakes (As Required)
1 tsp – Salt
Water
10 inch – Wooden Toothpicks
