In this episode of Mother’s Recipe, let’s learn how to make Biryani Gravy at home.
How To Make Biryani Gravy Masala | Biryani Gravy Masala Recipe | Side Dish For Biryani | Side Gravy Recipe | Biryani Gravy Recipes | Onion Tomato Gravy for Biryani | Veg Biryani Combination Curry | Sherva Recipe | Instant Biryani Gravy | Biryani Salan | Vegetable Salan Recipe | Veg Gravy for Biryani | Tomato Gravy For Biryani | Rajshri Food
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Ingredients
Biryani Gravy Ingredients:
2 tbsps of Peanuts,
2 tbsps of Sesame Seeds.
2 Dried Red Chilies,
2 tbsps of Desiccated Coconut.
5-6 tablespoons of Water
3 tbsps of Oil
1 teaspoon of Cumin Seeds,
1 Bay Leaf,
2 Green Cardamom Pods,
1-inch Cinnamon Stick,
1 tbsp of Ginger-Garlic paste,
1 Onion paste,
And Puree 2 Tomatoes.
½ tsp of Jeera Powder,
1 teaspoon of Garam Masala,
½ teaspoon of Turmeric Powder,
1 teaspoon of Red Chili Powder,
1 teaspoon of Coriander Powder,
1 tablespoon of Biryani Masala,
And 2 teaspoons of Salt.
Peanut-Sesame paste
1½ cups of Water.
