Easy Homemade Gajak Barfi Recipe | Traditional Sesame Sweet | Chef Varun
Learn how to make Gajak Barfi, the traditional Indian sesame sweet, at home!
This easy recipe is perfect for festivals like Makar Sankranti, Diwali, or any special occasion. Watch step-by-step as we make crispy sesame and jaggery barfi with a touch of khoya, cardamom, and garnished with nuts and rose petals.
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Ingredients
Ingredients:-
1 cup Sesame Seeds (untoasted)
1 cup Chopped Jaggery
¼ cup Khoya
½ tsp Green Cardamom Powder
Water (as required)
Toasted Sesame Seeds (for garnishing)
Chopped Pistachios (for garnishing)
Dried Rose Petals (for garnishing)
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