Dal and Rava Handvo Recipe | How To Make Dal Rava Handvo | Baked Handvo | Paryushan Special | Ruchi

Ingredients

Dal Rava Handvo Recipe
Introduction – 0:00

How To Make Semolina Mixture For Dal & Rava Handvo – 0:30
1 tbsp Oil
1 tbsp Mustard Seeds
1/4 tsp Asafoetida
1 cup Semolina
1 tbsp Gram Flour
2 tbsp Dried Fenugreek Leaves

How To Make Batter For Dal & Rava Handvo – 1:21
1/3rd cup Curd
1 cup Water
1 tsp Coriander & Cumin Seeds Powder
1 tsp Raw Mango Powder
2 tbsp Roasted Peanuts (coarsely ground)
1 and 1/2 tsp Red Chilli Powder
3 tsp Sugar
1/4 cup Green Moong Dal Paste
1/4 cup Green Moong ( soaked & boiled)
Salt ( as per taste)
1/4 cup Water

How To Bake Dal & Rava Handvo – 4:00
1 tsp Fruit Salt
Cashews (chopped)
Sesame Seeds
Red Chilli Powder

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