Dahi Bhalla Papdi Chaat | How To Make Dahi Chaat | Dahi Bhalla Chaat | Street Style Chaat | Varun

Learn how to make “Crispy Chaat Papdi” with Chef Varun Inamdar on Rajshri Food.

Chaat makes everyone’s mouth water & tempts them to savour the flavorful snack. However it’s not always possible to step out on the streets and have chaat.

Hence, Chef Varun Inamdar has brought to you this delicious Dahi Bhalla Papdi Chaat recipe which can be made at home. This chaat is a famous street food made from Papdi, curd and tangy chutney. You can make this quick & easy snack at home & enjoy the flavours of this chaat at home yourself!

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Ingredients

Dahi Bhalla Chaat Ingredients:
How To Make Sweet Curd For Chaat – 0:00
1 & 1/2 cups Curd
2/3 cup Sugar

How To Make Bhalla – 1:11
1 cup White Lentils (soaked in warm water)
2-3 tbsp Water
Salt (as per taste)
Water
1 tbsp Hot Vegetable Oil
Vegetable Oil (for deep frying)
2 cups Water

How To Make Dahi Bhalla – 6:43
Papdi
Green Chutney
Sweet Tamarind Chutney
Cumin Seeds Powder (roasted)
Black Salt
Red Chilli Powder
Pomegranate Kernels
Coriander Leaves

Green Chutney – https://youtu.be/niDJJaDZqM4
Tamarind Chutney – https://youtu.be/sE6CSJnTK1Q

#DahiBhallaChaat #ChaatRecipe #AnybodyCanCookWithRajshriFood #StreetFood

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Host: Varun Inamdar
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