Curd Idlis | Instant Idli Recipe | How To Make Instant Curd Idlis | Easy Idli Recipe | Idli For Breakfast | Basic Idli Recipe | Soft Idli Recipe | How To Make Idli | South Indian Recipes | South Indian Breakfast | Dahi Idli Recipe | Homemade Idli Recipe | Steamed Idlis | Healthy Breakfast Recipe | Breakfast Recipe | Snack Recipe | Quick & Easy Breakfast Recipes | Quick & Easy | Rajshri Food |
Learn how to make Curd Idlis at home with our Chef Ruchi Bharani |
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Ingredients
“Curd Idlis Ingredients
Introduction – 1:02
How To Prepare the Batter For Idli – 0:05
Idli Batter
1/2 tsp Turmeric Powder
Salt to Taste
1/2 tsp Eno Fruit Salt
How To Steam The Curd Idli – 0:35
Tempering For The Curd – 1:25
2 tbsp Ghee
1 tsp Mustard Seeds
1 tsp Ginger (chopped)
2 Garlic Cloves (chopped)
2 Green Chillies (slit)
10-12 Curry Leaves
Preparing the Curd – 2:24
2 cup Curd
1/2 cup Water
1/4 tsp Cumin Seed Powder (roasted)
1/2 tsp Black Salt
2 pinch Red Chilli Powder
Salt to Taste
Coriander Leaves
1/4 tsp Red Chilli Powder
Adding Tempering to the Curd – 2:57
Unmolding The Curd Idlis – 3:23
Pouring Curd Over the Idlis – 3:38
For Garnish- 3:44
Cumin Seed Powder
Black Salt
Red Chilli Powder
Coriander Leaves
#CurdIdlis #IdliRecipes #AnybodyCanCookWithRajshriFood
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Host: Ruchi Bharani
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