Learn how to make “Carrot Murabba” at home with our Chef Varun!!!!
Quick and easy homemade Carrot Murabba, packed with vitamin A and antioxidants for a healthy boost. Perfect with roti, khichdi, or thepla for a nutritious meal anytime!
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Ingredients
Ingredients:
500 gms – Red Carrots (peeled & diced)
¼ cup – Golden Raisins (washed)
1 cup – Sugar
1-inch – Cinnamon Stick
¼ tsp – White Vinegar
Water (as required)
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