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Ingredients
Ingredients:
Oil
3 Tomatoes, chopped
Ginger-Garlic paste
1 Capsicum, chopped
1 cup Green Peas, boiled&mashed
Onion
1 Packet Suhana Pav Bhaji Mix
2 cups Water
Method
Method of preparation:
Heat oil in a pan, add tomatoes, saute it for 4-5 minutes.
Add ginger-garlic paste, saute it for a minute.
Add capsicum, green peas, saute it and add suhana pav bhaji mix, mix it well and cook for a minute.
Add water and mix well.
Cook it, till the mixture thickens.
Our Bhaji is ready.
Now heat some butter in a pan and rub the pav in it.
Our Pav Bhaji is ready to serve.
Host: Bhumika Bhurani
Director: Chirag Mehta
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
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