Bedmi Puri & Aloo Ki Sabji | MOTHER’S RECIPE | How To Make Bedmi Puri Aloo Sabji | Healthy Breakfast

Ingredients

Bedmi Puri & Aloo Ki Sabji Ingredients :

How To Make Puri Stuffing
– 1 cup Urad Dal
– 1/2 tsp Asafoetida
-1 Tbsp Fennel Seeds
1 Tbsp Kashmiri Red Chilli Powder
1/2 tsp Garam Masala
1/2 Tbsp Coriander Seeds powder
1/2 tbsp Raw Mango Powder
Salt
Water

How To Make Dough
1 cup Wheat Flour
1/2 cup All-Purpose Flour
2 Tbsp Gram Flour
1 tbsp Semolina
1/2 tbsp Carom Seeds
1 Tbsp Dried Fenugreek Leaves (roasted)
4 tbsp Oil
Water

How To Make Aloo Ki Sabzi
6 tbsp Oil
2 Cloves
2 Bay Leaves
1/2 tsp Asafoetida
1 tsp Roasted Cumin Seed Powder
1 inch Ginger (grated )
3 Green Chillies (chopped)
1 tsp Turmeric Powder
1 1/2 Tbsp Kashmiri Red Chilli Powder
1 Tbsp Coriander Powder
3 Tomatoes (chopped)
4 Potatoes (Boiled)
1 cup Water
1 tsp Garam Masala
1 tsp Raw Mango Powder
Salt
1 Tbsp dried fenugreek powder
1 Tbsp Coriander Leaves (chopped)

How To Make Puri
– Oil
– Stuffing
– Dough
– Oil For Greasing
– Oil for Frying