Basic Cooking

Aate Ka Chilla | MOTHER’S RECIPE | How To Make Wheat Cheela | Amchur Chutney | Healthy Breakfast

Jan 11, 2021

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Aate Ka Chilla | MOTHER’S RECIPE | How To Make Wheat Cheela | Amchur Chutney | Healthy Breakfast

On the Second Episode of “MOTHER’S RECIPE” learn how to make Atte Ka Cheela & Amchur Chutney on Rajshri Food

Aate Ka Cheela Recipe | Amchur Chutney Recipe | Easy Breakfast Recipe | Chilla Recipe | Amchur Chutney | Aate Ka Cheela Recipe | Aate Ka Chilla Recipe in hindi | आटे का चीला | atta ka Cheela | Breakfast Recipe | Cheela | Atte Ka Chilla | Healthy Breakfast

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Ingredients

Aate Ka Chilla Ingredients:

How To Make Aate Ka Chilla – 0.01

2 cups Wheat Flour
1 tbsp Kashmiri Red Chilli Powder
1 tsp Carom Seeds (Ajwain)
1 tbsp Roasted Cumin Seeds Powder (Jeera)
Salt
1 Tomato (chopped)
1 Capsicum (chopped)
1 Beetroot (chopped)
2 Green Chillies (chopped)
Coriander Leaves (chopped)
4 cups Water
Oil (for greasing)
Water

How To Make Amchur Chutney – 4:30

– 2 tbsp Raw Mango Powder (Amchur Powder)
– 1 & 1/2 tbsp Powdered Sugar
– 1& tbsp Red Chilli Powder
– 1/2 tbsp Roasted Cumin Seeds Powder (Jeera)
– Salt
– Water

#MothersRecipe #AtteKaChilla #AmchurChutney #AnybodyCanCookWithRajshriFood

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