Learn how to make Plain Paratha at home with Chef Ruchi on Rajshri Food. Homemade Paratha is the favorite and classic breakfast dish prepared in different variations all over India. Today, Rajshri Food present to you the Recipe of Plain Paratha by Chef Ruchi.
Parathas are one of the most popular unleavened flatbreads from Indian Cuisine. These are made using whole wheat flour known as atta. Paratha is eaten with a curry or chutney and is a staple food in many homes for breakfast or a meal. Basically, paratha is layered flatbreads made with flour, salt, ghee & water Watch our video to Learn How to make Paratha at home, and don’t forget to share your feedback in the comments section below.
Do watch the video to know more about Plain Paratha and more such recipes! Don’t forget to Like, Share, Comment, Subscribe and press the BELL ICON for instant updates #PlainParatha#HomemadeParatha#IndianParatha#RajshriFood
Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And
Ingredients
Ingredients:
For the Dough
1 cup Wheat Flour
Salt
2 tbsp Oil
Water
Oil
Method
Method: Let’s make the dough first for which add Wheat Flour in the bowl with Salt, Oil. Next, Mix it together properly then add Water now knead the dough nicely (as shown in the video) and let it rest for 10 minutes.
Next, for making the Paratha take a big portion and make the ball add a little dry Wheat flour also on the board.
Next, start rolling it with the rolling pin brush little bit with Oil then sprinkle it with Dry Wheat flour. Now fold it into half and again fold it another half to make the triangle shape, dip it into the dry wheat flour and start rolling it again (as shown in the video).
Next, roast the paratha into the hot pan on medium flame, cook it on each side for about 20 seconds to apply the oil on both sides while cooking. Do the same with the remaining dough and your Plain Paratha is ready to serve.
Serve: 2 People
Host: Ruchi Bharani
Director: Vishal Chavan
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar & Shirin Shinde
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
Subscribe & Stay Tuned – http://bit.ly/SubscribeToRajshriFood
For more videos log onto http://www.youtube.com/rajshrifood
Find us on Facebook at https://www.facebook.com/rajshrifood
Follow us on google plus https://plus.google.com/+rajshrifood
Related Recipe
Singhara Coconut Halwa | Exclusive Celebrational Sweet Recipe Singhara Coconut Halwa | Ruchi Bharani
Oct 25, 2023
557 Views
Coffee Crumble Cake Recipe | Easy to Bake Coffee Crumble Cake | Chef Bhumika | Rajshri Food
Oct 25, 2023
559 Views
Gnocchi Pasta Recipe | How To Make Delicious Homemade Gnocchi Pasta | Chef Varun Inamdar
Oct 20, 2023
496 Views